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Recipes

Vegetarian Chicken Soup

Category: Recipes    Region:

A schmaltz-free version of the Jewish classic cure-all –By Leah Koenig Vegetarians need not feel left out. The recipe below maintains the golden hue and …

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Moroccan Lentil & Tomato Soup with Pasta (Harira)

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By Miri Rotkovitz Harira is an iconic Moroccan soup made with lentils, tomatoes, and aromatic spices. Variations of this hearty, delicious soup can be found in …

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Zucchini Bread

Category: Breads    Region:

How do you get kids to eat vegetables? Put them into this decadent dessert bread – By Meredith Jacobs One of the greatest things about …

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Challah Recipe

Category: Breads    Region:

Make your own challah, round or braided by Claudia Roden Makes 4 Loaves ·        2 tablespoons dry yeast ·        2¼ cups (500 ml) lukewarm water …

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Labane

Category: Appetizers    Region:

An Israeli breakfast recipe for a thick yogurt-based cheese. By Rivka Friedman Ingredients 1 qt greek or regular yogurt 1 teaspoon salt olive oil za’atar YIELD: …

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Bastel & Sambussak

Category: Appetizers    Region:

Savory filled pockets, a favorite Syrian appetizer–By Jennifer F. Abadi Ingredients Sambussak Cheese Filling 3 large eggs, lightly beaten 1/4 teaspoon baking powder 4 cups …

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CHOCOLATE MOUSSE

Category: Desserts    Region:

By Momtodanielle Chocolate mousse is a great dessert for entertaining because it looks pretty, everyone gets their own serving, and you can make it a …

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